SKIP NAVIGATION The Ombudsman announces an investigation report on Code on Access to Information: "Food and Environmental Hygiene Department refused to disclose the full report on the Site Selection Feasibility Study of the Tin Shui Wai public market" - 香港申訴專員公署

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The Ombudsman announces an investigation report on Code on Access to Information: “Food and Environmental Hygiene Department refused to disclose the full report on the Site Selection Feasibility Study of the Tin Shui Wai public market”

23 February 2022

The Ombudsman, Ms Winnie Chiu, announced an investigation report relating to Code on Access to Information, namely “Food and Environmental Hygiene Department refused to disclose the full report on the Site Selection Feasibility Study of the Tin Shui Wai public market”.

 

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Office of The Ombudsman

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